Harvest Kitchen Cookbook

Harvest Kitchen Cookbook
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224
By:"Gooseberry Patch"
"Cooking"
Published on 2013-07-16 by Rowman & Littlefield

Old-Fashioned Butterscotch Pie FrancieStutzman Dalton, OH A favorite for \u003cbr\u003e\nThanksgiving. 1/2 c. butter 1-1/2 c. brown sugar, packed ... Try decorating the \u003cbr\u003e\n\u003cb\u003eThanksgiving table\u003c/b\u003e with white Lumina pumpkins. Hollowed out and filled with \u003cbr\u003e\nbittersweet ...

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A pot of country-style stew simmering on the stovetop, sips of warm cinnamon-spiced cider and the aroma of a golden turkey roasting in the oven...autumn has arrived, and it's a glorious time! The season is filled to the brim with reasons to get together with family & friends, and no matter what the reason for getting together, a peek through the pages of Harvest Kitchen will inspire you! Slow-cooker dishes like BBQ Country Ribs and New England Chili are tasty dinners to come home to after treasure seeking at local barn sales, while End-Zone Layered Taco Dip is a sure game-day pleaser. Little Halloween princesses and pirates will love Spider Cakes and Hot Witches' Brew, while Wild West Quesadillas are a pie-iron favorite for supper around the campfire. For Thanksgiving dinner, try Mom's Caramel Sweet Potatoes and New England Wild Rice & Apples...they'll be welcome alongside traditional favorites. And dress up day-after Thanksgiving turkey sandwiches with tangy Lemony Sage Mayonnaise. So come on...Join us in our Harvest Kitchen! Hardcover, 224 pages. (9-1/4\

This Book was ranked 22 by Google Books for keyword thanksgiving table cookbook.

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