Icons of American Cooking
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By:"Victor William Geraci","Elizabeth S. Demers"
"Biography & Autobiography"
Published on 2011 by ABC-CLIO
Her newfound popularity increased with the 13th edition of the Fannie Farmer \u003cbr\u003e\n\u003cb\u003eCookbook\u003c/b\u003e, where she made further ... such as Alice Waters of Chez Panisse, \u003cbr\u003e\nChuck Williams of \u003cb\u003eWilliams\u003c/b\u003e-\u003cb\u003eSonoma\u003c/b\u003e (a guest at her \u003cb\u003eThanksgiving\u003c/b\u003e table each year\u003cbr\u003e\n), ...
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Presents the lives and careers of twenty-four American personalities involved in food and cooking, covering their education, travels, restaurants, written works, and awards. including such celebrities as James Beard, Julia Child, Mollie Katzen, Martha Stewart, and Alice Waters.
This Book was ranked 28 by Google Books for keyword thanksgiving cookbook williams sonoma.
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