New Thanksgiving Table

New Thanksgiving Table
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224
By:"Diane Morgan"
"Cooking"
Published on 2010-07-01 by Chronicle Books

This is the quintessential cookbook for our national day of thanks, capturing this diversity with creative recipes for the perfect dinner and providing the key to a stress-free occasion with author Diane Morgan's indispensable do-ahead tips ...

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Thanksgiving is the favorite holiday of millions of Americans. And with so many diverse regions across the United States, it's no surprise to find that the Thanksgiving menu changes significantly from New England to the Pacific Northwest. This is the quintessential cookbook for our national day of thanks, capturing this diversity with creative recipes for the perfect dinner and providing the key to a stress-free occasion with author Diane Morgan's indispensable do-ahead tips. Including appetizers, soups, salads, main courses, stuffings, casseroles, biscuits, side dishes, desserts, and even leftovers, it contains everything the busy cook needs to celebrate this most festive and food-centered of holidays!

This Book was ranked 1 by Google Books for keyword thanksgiving table cookbook.

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