Vegetarian Times
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Published on 1989-07 by
The All-New Version of the Pioneering SUEERXl^RKEIHANDBQQK- w Complete \u003cbr\u003e\nShopping Guide to the \u003cb\u003eBest\u003c/b\u003e ,lost Healthful Foods Avail Ale in ... The author of \u003cbr\u003e\nMoosewood \u003cb\u003eCookbook\u003c/b\u003e returns with 50 wonderful menus, including \u003cb\u003eThanksgiving\u003c/b\u003e\u003cbr\u003e\n ...
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To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
This Book was ranked 36 by Google Books for keyword best thanksgiving cookbooks.
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