Selected Thanksgiving Cookbook. Serve Special Food, Dishes, And Drinks On This Very Special Day. Happy Thanksgiving.

Selasa, 04 Oktober 2016

Italian Grill

Italian Grill
UdFc7nI_bdAC
256
By:"Mario Batali","Judith Sutton"
"Cooking"
Published on 2010-10-19 by Harper Collins

From Mario Batali, superstar chef and author of Molto Italiano, comes the ultimate handbook on Italian grilling, which will become an instant must-have cookbook for home grillers.

READ NOW

From Mario Batali, superstar chef and author of Molto Italiano, comes the ultimate handbook on Italian grilling, which will become an instant must-have cookbook for home grillers. Easy to use and filled with simple recipes, Mario Batali's new grilling handbook takes the mystery out of making tasty, simple, smoky Italian food. In addition to the eighty recipes and the sixty full-color photographs, Italian Grill includes helpful information on different heat-source options, grilling techniques, and essential equipment. As in Molto Italiano, Batali's distinctive voice provides a historical and cultural perspective as well. Italian Grill features appetizers; pizza and flatbreads; fish and shellfish; poultry; meat; and vegetables. The delicious recipes include Fennel with Sambuca and Grapefruit; Guinea Hen Breasts with Rosemary and Pesto; Baby Octopus with Gigante Beans and Olive-Orange Vinaigrette; and Rosticciana, Italian-Style Ribs.

This Book was ranked 22 by Google Books for keyword pillsbury thanksgiving cookbook.

The book is written in enfor NOT_MATURE

Read Ebook Now
true
false

Printed Version of this book available in
BOOK

Availability of Ebook version is true,"listPrice": {"amount": 11.49,"currencyCode": "USD"in true or false

Public Domain Status false

Rating 5.0 by 1

SAMPLE

false

Tidak ada komentar:

Posting Komentar

Comments

Contact Us

Nama

Email *

Pesan *